Get more veggies in your diet by learning how to cook and grow them at home!
SATURDAY, October 4, 2014
UOG College of Agriculture and Life Sciences First Floor, Room 125
8:30 a.m.-1 p.m.
Class fee $20
- Home food prep safety
- Eggplants on Guam / World food traditions
- Cooking demos (3 dishes)
- Home eggplant gardening
Eggplant, or birenghenas, is a fruit available year-round on Guam. Take advantage of this abundant, fresh, and affordable produce through different recipes and learn how to grow your own!
Participants must wear close toe shoes and long pants, and are expected to assist with kitchen clean-up. Produce, cooking equipment, and samples are included in the class fee. Pre-payment and registration is required. Participants 12 years and older are welcome!
Register with Marie Auyong, firstname.lastname@example.org (preferred) or call 735-2085.