4,300 meals delivered to public health workers and counting
4,300 meals delivered to public health workers and counting
4,300 meals delivered to public health workers and counting
4/8/2020
The University of Guam is orchestrating nearly 300 meal deliveries per day to health care workers and volunteers at Department of Public Health and Social Services sites operating in response to COVID-19. Nearly 4,300 meals have been delivered as of April 7.
“We initially provided meals to the nurses who were handling the medical hotline, but as word got out, we went from providing 25 meals to 225 meals – from the port to the airport and from Inarajan to the Northern Public Health Center,” said Carlos Taitano, director of the Global Learning & Engagement office at the university.
- Nayon Express
- The Salvation Army
- LSG Sky Chefs
- Triple J Five Star Wholesale Foods Inc.
- Red Lobster
- Outback Steakhouse
- Guam Community College
- International Distributors Inc.
- Rambie’s
- GTA
- Micronesian Brokers Inc.
- Mike and Marie Benito
- Sidelines Bar & Grill
- UOG Political Science Student Association
- Annamma Varghese
Make meal or food donations
Anyone interested in donating meals or bulk food for preparation, please contact the UOG Global Learning and Engagement office at (671) 735-2600 or (671) 483-2324.
