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About
The University of Guam’s new Research Education and Extension Fellowship (REEF) program offers paid internships that integrate sustainability across all disciplines—not just science majors. Open to students from Guam, the CNMI, and the Pacific, the program provides mentorship, career development, and hands-on experience in building a sustainable future.
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Fadang planting at Atantåno Preserve unites UOG CIS, Sea Grant, GPT, USFWS, and volunteers to protect Guam's heritage.
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UOG's G3 Kupu Conservation Corps graduates are challenged to make a lasting impact on Guam's future.
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The University of Guam, Guam Green Growth (G3), and partners launched Sustainable September with a proclamation signing, highlighting the multi-sectoral efforts that laid the foundation for the islands' progress in achieving the 17 United Nations Sustainable Development Goals (SDGs) by 2030.
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The possibilities are abundant as the Micronesian Chef's Association (MCA), the American Culinary Federation (ACF) and the University of Guam Center for Island Sustainability and Sea Grant (UOG CIS & SG) officially announced the team members and special ingredient assignments for this year's Maila Ta Fan Chesa event to be held next Thursday, September 17, at the Hyatt Regency Guam.
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In the spirit of community collaboration, the University of Guam's (UOG) Guam Green Growth (G3) initiative and the Yoña mayor's office planted 34 plumeria trees along the Yona cliff line as part of ongoing island beautification efforts.
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The Micronesian Chefs' Association (MCA), in partnership with the American Culinary Federation (ACF) and the University of Guam Center for Island Sustainability and Sea Grant (UOG CIS & Sea Grant), is excited to announce the return of the Maila Ta Fan Chesa event on Wednesday, September 17, 2025, at the Hyatt Regency Guam.
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The Guam Green Growth Circular Economy Makerspace and Innovation Hub (G3 Makerspace) has started a campaign to collect recyclable plastics in support of a new project to refurbish school desks. This initiative aims to provide a sustainable solution to a common problem in schools and address a significant challenge in waste management on island.
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The University of Guam's Center for Island Sustainability and Sea Grant (UOG CIS & Sea Grant) program today announced the release of its 2024 Impact Book, chronicling a year of significant progress in sustainable development. The report highlights major initiatives including record breaking progress in the Sea Turtle Management program, Guihan for Guahan, the Guam Restoration of Watersheds (GROW) and more.
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