Learn how to manage common garden pests using safe, effective ingredients you already have in your kitchen. This UOG Horizons article shares beginner-friendly tips to control aphids, mealybugs, whiteflies, and other sap-sucking insects without harsh chemicals.
More...Learn how to manage mites and lice in poultry at a UOG Land Grant workshop for chicken farmers on Feb. 7.
More...Learn diabetes self-care at UOG Land Grant's four-session class starting Feb. 4, featuring healthy cooking and lifestyle tips.
More...Across the small islands of Micronesia, traditional farming has historically been about forests: living, layered, cultivated systems where breadfruit trees shade taro plants, banana trees lean into coconut palms, and mango, avocado and guava trees drop highly valued fruits that can feed a community.
More...The SNAP-Ed Program under University of Guam Land Grant invites community members to participate in a free nutrition education workshop series titled Mindful Chesa & Snacking. The series is designed to help adults build practical skills for healthier everyday living with a focus on chesa, the CHamoru term for appetizers and snacks.
More...More than 40 land management professionals in Guam gathered at the University of Guam campus on Jan. 7 to identify challenges and potential solutions for forest restoration on the island. Hosted by UOG Land Grant through a grant sponsored by the U.S. Geological Survey Pacific Islands Climate Adaptation Science Center (PI-CASC), the workshop guided participants in a science-based approach to planning forest restoration projects.
More...If your New Year's resolutions include eating healthier and spending less, the SNAP-Ed Program under University of Guam Land Grant invites you to get started with a free one-hour "Cooking Matters Grocery Store Tour." The tours are open to any residents who are eligible for SNAP, WIC, Medicaid, or any other means-tested assistance program.
More...As I consider my New Year's resolutions for 2026, I find myself reflecting on a few books I first read more than 50 years ago during my early college years in Austria.
More...Discover healthy twists on local holiday-favorite dishes in UOG's free four-part "Savor the Season" nutrition workshop series. Learn budget-friendly recipes, get wellness tips, and enjoy hands-on guidance from Guam SNAP-Ed experts. Free registration open to adults 18-59.
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