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About
The University of Guam invites the community to attend its 2nd Annual Research Forum on Friday, September 12 from 9:00 a.m. to 3:30 p.m., and Saturday, September 13 from 9:00 a.m. to 12 p.m., at the Jesus and Eugenia Leon Guerrero School of Business and Public Administration Building on the UOG campus.
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The Micronesian Chefs' Association (MCA), in partnership with the American Culinary Federation (ACF) and the University of Guam Center for Island Sustainability and Sea Grant (UOG CIS & Sea Grant), is excited to announce the return of the Maila Ta Fan Chesa event on Wednesday, September 17, 2025, at the Hyatt Regency Guam.
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Steven Youngblood, a renowned Fulbright Scholar and Luxembourg Peace Prize recipient, delivered an insightful lecture to University of Guam communication students on media, AI, disinformation, and social media in journalism. As the founding director of the Center for Global Peace Journalism, he also led a three-day training for journalists, professionals, and students, promoting peace and responsible media practices.
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The University of Guam Land Grant Extension Service will host a dragon fruit workshop on Sept. 6, teaching participants how to make value-added products like gummy candies, jam, and nectar. Learn about dragon fruit health benefits, post-harvest handling, and fun recipes for Guam-grown produce.
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Guam residents will have a unique learning experience in food self-sufficiency in September as the University of Guam Land Grant Extension Service hosts a hands-on poultry processing workshop. The event will take place from 8:30 a.m. to noon on Saturday, Sept. 13, at the UOG Yigo Research & Education Center.
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Colorful sineguelas leaf beetle threatens Guam’s hog plum trees, causing defoliation and reduced fruit yields.
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The report is a snapshot of how UOG is addressing needs related to agriculture and life in Guam.
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High school students in Guam showcased innovative environmental science projects at the 2025 UOG INCLUDES STEM Symposium, tackling issues like invasive species, tire waste, and marine biodiversity. Hosted by the University of Guam and supported by the NSF INCLUDES SEAS Islands Alliance, the event highlighted the impact of place-based STEM education and mentorship on future scientists.
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The new name unifies UOG's long-standing agriculture- and consumer-focused initiatives.
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