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About
This June, University of Guam sophomore Serena Barasi will start a two-year conservation leadership program at the University of California, Santa Cruz.
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The Children's Healthy Living Program, a project to build a healthy food and physical environment to prevent obesity among youth in the Pacific region, has earned a special honor from the U.S. Department of Agriculture's National Institute of Food & Agriculture.
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University of Guam students will have a unique opportunity this summer to take a class taught by a National Geographic scientist who has been researching the genetics and origins of Micronesians.
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The University of Guam Men's Soccer Team will face fellow Guam Football Association's Budweiser Men's Amateur League Team, FC Beercelona, at 7 p.m. on Friday, May 10, at the GFA National Training Center in the second round of the GFA Challenge Cup by Jamaican Grill.
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The Japanese government is offering graduate research scholarships to qualified applicants in Guam who wish to study at Japanese universities starting in 2020.
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The Guam Daily Post explores the Guam Aquaculture Development and Training Center, where the Fadian Hatchery is located, as the facility where GovGuam hopes to launch an aquaculture industry that could become the island's first real export, pathogen-free shrimp.
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LaJoy R. Spears and Kathleen B. Duenas from the University of Guam's Cooperative Extension & Outreach program were selected to be fellows in the Western Extension Leadership Program X (WELD X) -- a 15-month leadership program designed for extension professionals.
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University of Guam faculty member Laura A. Biggs was featured in the April 29 issue of the Marianas Business Journal in a Q&A regarding grant funding, environmental sustainability, and the work of the American Association of University Women.
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